Journal of Food Distribution Research

Food Distribution Research Society

ABDC C

Recent paperssorted by most recent

Paper	Year	Citations
Journal of Food Distribution Research Fdrs & FDRS	2019	774 citations
Contextualizing Farmers’ Market Needs: Assessing the Impact of Community Type on Market Management Marlie Wilson et al.	2018	8 citations
Exploring Supplier-Manufacturer Relationships in the Specialty Food Sector Shermain Hardesty et al.	2018	0 citations
Determinants of Food Insecurity in Huntsville, Alabama, Metropolitan Area James O. Bukenya & Bukenya, James O.	2017	11 citations
Consumer Willingness to Pay for Local Wines and Shopping Outlet Preferences Connie N. Everett et al.	2017	6 citations
Factors Influencing Potential Demand for Goat Meat in Georgia Mohammed Ibrahim et al.	2017	4 citations
Local Food Vitality Index: Measuring Consumer Attitudes toward Food System Attributes Tim Woods et al.	2017	4 citations
A Snapshot of Undergraduate Students’ Nutritional Awareness, Levels of Food Label Use, and Perceptions of Their Health Status Patricia E. McLean‐Meyinsse et al.	2017	1 citations
Local Meat Brands Attract Consumer Demand Marianne McGarry Wolf & Steven McLennan	2017	1 citations
Consumer Willingness to Pay for Tennessee Beef Leah Moore Dobbs et al.	2016	27 citations
Preferences for Meat Labeling in Taiwanese Traditional Markets: What do Consumers Want? Shang‐Ho Yang et al.	2016	12 citations
Farm Impacts of Farm-to-Grocer Sales: The Case of Hawai’i Clare Gupta et al.	2016	3 citations
Consumption Frequency and Perceptions of the Healthfulness of Selected Meat Products Janet V. Gager et al.	2016	2 citations
The Marketing of Meat Goats in the US: What, Where, and When? Narayan Nyaupane et al.	2016	1 citations
Food Consumption, Attitude, and Behavioral Change Among CSA Members: A Northern Utah Case Study Kynda R. Curtis et al.	2015	16 citations
Supply and Demand for Fresh Locally Produced Poultry Products in United Arab Emirates Eihab Fathelrahman et al.	2015	1 citations
Utah Farm - Chef - Fork : Building Sustainable Local Food COnnections Roslynn McCann	2015	0 citations
Risk Perception and Trust Interaction in Response to Food Safety Events across Products and the Implications for Agribusiness Firms Jonathan D. Shepherd et al.	2015	0 citations
Competitive Behavior in the U.S. Green Skin Avocado Market Edwardv A. Evans et al.	2015	0 citations
Local Food Systems and Interactions with Entrepreneurship - Editor's Introduction Dawn Thilmany McFadden et al.	2014	2 citations

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