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Cancer and all-cause mortality among United States union poultry workers

M Alexander Ball et al.

Occupational and Environmental Medicine2026https://doi.org/10.1136/oemed-2025-110495article
AJG 3
Weight
0.50

What the paper says

Union poultry workers hired in the United States during the 20th century faced greater all-cause and cancer mortality compared with non-poultry workers; however, this elevation was period-sensitive, varying by employment start date.

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https://doi.org/https://doi.org/10.1136/oemed-2025-110495

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@article{m2026,
  title        = {{Cancer and all-cause mortality among United States union poultry workers}},
  author       = {M Alexander Ball et al.},
  journal      = {Occupational and Environmental Medicine},
  year         = {2026},
  doi          = {https://doi.org/https://doi.org/10.1136/oemed-2025-110495},
}

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Cancer and all-cause mortality among United States union poultry workers

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Evidence weight

0.50

Balanced mode · F 0.40 / M 0.15 / V 0.05 / R 0.40

F · citation impact0.50 × 0.4 = 0.20
M · momentum0.50 × 0.15 = 0.07
V · venue signal0.50 × 0.05 = 0.03
R · text relevance †0.50 × 0.4 = 0.20

† Text relevance is estimated at 0.50 on the detail page — for your query’s actual relevance score, open this paper from a search result.