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https://doi.org/https://doi.org/10.1080/15378020.2025.2458336
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@article{mohammed2025,
title = {{Food waste under pressure: self-identity, attitudes, overbuying behavior, and consumers’ perceived time pressure}},
author = {Mohammed Salem & Ralf Wagner},
journal = {Journal of Foodservice Business Research},
year = {2025},
doi = {https://doi.org/https://doi.org/10.1080/15378020.2025.2458336},
}TY - JOUR
TI - Food waste under pressure: self-identity, attitudes, overbuying behavior, and consumers’ perceived time pressure
AU - Salem, Mohammed
AU - Wagner, Ralf
JO - Journal of Foodservice Business Research
PY - 2025
ER -
Mohammed Salem & Ralf Wagner (2025). Food waste under pressure: self-identity, attitudes, overbuying behavior, and consumers’ perceived time pressure. *Journal of Foodservice Business Research*. https://doi.org/https://doi.org/10.1080/15378020.2025.2458336
Mohammed Salem & Ralf Wagner. "Food waste under pressure: self-identity, attitudes, overbuying behavior, and consumers’ perceived time pressure." *Journal of Foodservice Business Research* (2025). https://doi.org/https://doi.org/10.1080/15378020.2025.2458336.
Food waste under pressure: self-identity, attitudes, overbuying behavior, and consumers’ perceived time pressure
Mohammed Salem & Ralf Wagner · Journal of Foodservice Business Research · 2025
https://doi.org/https://doi.org/10.1080/15378020.2025.2458336
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