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The effect of preserving and celebrating culinary traditions on emotional well-being in multicultural societies: a case study of Hatay, UNESCO City of Gastronomy

Nurhayat İflazoğlu et al.

International Journal of Spa and Wellness2025https://doi.org/10.1080/24721735.2025.2489316article
ABDC C
Weight
0.37

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https://doi.org/https://doi.org/10.1080/24721735.2025.2489316

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@article{nurhayat2025,
  title        = {{The effect of preserving and celebrating culinary traditions on emotional well-being in multicultural societies: a case study of Hatay, UNESCO City of Gastronomy}},
  author       = {Nurhayat İflazoğlu et al.},
  journal      = {International Journal of Spa and Wellness},
  year         = {2025},
  doi          = {https://doi.org/https://doi.org/10.1080/24721735.2025.2489316},
}

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The effect of preserving and celebrating culinary traditions on emotional well-being in multicultural societies: a case study of Hatay, UNESCO City of Gastronomy

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Evidence weight

0.37

Balanced mode · F 0.40 / M 0.15 / V 0.05 / R 0.40

F · citation impact0.16 × 0.4 = 0.06
M · momentum0.53 × 0.15 = 0.08
V · venue signal0.50 × 0.05 = 0.03
R · text relevance †0.50 × 0.4 = 0.20

† Text relevance is estimated at 0.50 on the detail page — for your query’s actual relevance score, open this paper from a search result.