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Halal Certification for Eateries in Malaysia: Legal Pitfalls & Possible Solutions

Nur Aqilah Pawancheek

Journal of Malaysian and Comparative Law2019article
ABDC C
Weight
0.34

What the paper says

Abstract The Halal food and beverage (` Halal FB indicating the need to re-examine the Halal legal regime and the efficiency of Malaysia's Halal certification system. This paper seeks to explore the legal and institutional issues encompassing the Halal certification system and the challenges faced by eatery businesses as a consequence thereof. In an effort to address these issues, this author puts forth a list of proposals for the benefit of Halal governance and eatery businesses in Malaysia. Keywords: Halal, JAKIM Halal certification, eateries or restaurants, Federal Constitution, demarcation of powers, pith and substance.

1 citation

Cite this paper

@article{nur2019,
  title        = {{Halal Certification for Eateries in Malaysia: Legal Pitfalls & Possible Solutions}},
  author       = {Nur Aqilah Pawancheek},
  journal      = {Journal of Malaysian and Comparative Law},
  year         = {2019},
}

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Halal Certification for Eateries in Malaysia: Legal Pitfalls & Possible Solutions

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Evidence weight

0.34

Balanced mode · F 0.40 / M 0.15 / V 0.05 / R 0.40

F · citation impact0.00 × 0.4 = 0.00
M · momentum0.80 × 0.15 = 0.12
V · venue signal0.50 × 0.05 = 0.03
R · text relevance †0.50 × 0.4 = 0.20

† Text relevance is estimated at 0.50 on the detail page — for your query’s actual relevance score, open this paper from a search result.