La gestione delle informazioni di sostenibilità nella catena di fornitura: un caso studio nel settore agroalimentare
Vincenzo Riso et al.
What the paper says
Sustainability information management in the supply chain is a relevant topic already widely addressed in the literature. Indeed, managing sustainability information allows companies to better address business strategy and respond to the information needs of various internal and external stakeholders at different levels in the supply chain. Furthermore, acquiring information on sustainability and processing data increases corporate awareness of the environmental and social risks the company may face. However, concerning the agri-food supply chain, few studies have investigated how information management systems develop and how they evolve over time. Through a qualitative approach, this study proposes the analysis of a case study of a company in the agri-food sector that has numerous agricultural suppliers in its supply chain. The study shows how the information management system has evolved over time, integrating itself into the decision-making process and collecting different information on environmental and social issues. The study offers a practical contribution by showing a definition process of an information collection system, highlighting how this is also linked to the evolution of sustainability strategies and practices.
Evidence weight
Balanced mode · F 0.40 / M 0.15 / V 0.05 / R 0.40
| F · citation impact | 0.50 × 0.4 = 0.20 |
| M · momentum | 0.50 × 0.15 = 0.07 |
| V · venue signal | 0.50 × 0.05 = 0.03 |
| R · text relevance † | 0.50 × 0.4 = 0.20 |
† Text relevance is estimated at 0.50 on the detail page — for your query’s actual relevance score, open this paper from a search result.